Support Known & Grown STL Farmers During COVID-19

Known & Grown Manager, Jenn DeRose, created a dynamic spreadsheet of all of the restaurants who order from Known & Grown farmers that includes their curbside take-out and delivery status.

View spreadsheet, here.

People can also show support by making a donation to Slow Food St. Louis‘ Go Fund Me page that is seeking emergency funds for small family farmers who are hit hard by farmers market closings, restaurant services cancellations, and other sudden losses of income.
Funds will be given to farmers within the Known & Grown program who have filled out the required application. Known & Grown farmers have made a commitment to environmental sustainability – they don’t use synthetic chemicals on pastures or produce, they give their livestock access to pasture, and they are good stewards of our shared resources: land, air, and water.
Make a donation, here.

For more information, visit knownandgrownstl.org