Category: News

Where is your farm, what do you sell? Actually, we don’t sell our products. Instead, we donate food to different food pantries. We grow berries, sweet potatoes, melons, beans, peas cauliflower broccoli, okra, onions, garlic, and all the herbs. Everything we grow, we grow organically. We use sustainable farming methods such as interplanting with flowers…

What part of the food system do you work on? My work focuses primarily on food access for low-income families, with a focus on healthy food. Could you tell us more about the Double Up Food Bucks (DUFB) program and role you play? DUFB is a grant-funded program from the USDA. It is a nation-wide…

Tell us a little about your farm. We are in our 11th season this year. We are located in Elsah, IL which is about a 45 minute drive outside of St. Louis and is north of Alton on the river road. It’s a beautiful little town. We currently own 5 acres and lease 25 acres…

  What is your background? How long have you worked on the farm? This is our third season with Rosy Buck Farm! We did a lot of WWOOFing on farms across the US and the world. We met when I was taking time off school and we were the only two WWOOFers on a farm…

  What part of the food system do you work on? We are a nonprofit organization that works to build a stronger, more equitable neighborhoods. Rise is a nonprofit developer and development consultant that provides predevelopment lending and capacity-building technical assistance and training to other nonprofit community development organizations (CDCs), government agencies and institutions in…

What part of the food system do you work on? The Fair Food Network focuses on eliminating food insecurity. The program I’m working on, Double Up Food Bucks, works on food insecurity, as well as local and regional food. Double Up Food Buck is an incentive program for SNAP recipients to get extra money for…