How To Have a Sustainable Holiday Season
As happy as the holidays are, they have unacknowledged consequences on the environment. According to Stanford, Americans produce 25% more...
The Elegy of Hater #2
This is Brad Walker’s final blog piece reflecting on his career path that has spanned several countries, multiple non-profits, and...
MCE Attends the 2017 Democracy Convention in Minneapolis
By Brad Walker, Rivers Director September 25, 2017 Over...
Local Food Hero Spotlight on Josh and Alicia Davis of Green Finned Hippy Farm
Alicia and Joshua Davis never intended to become full time farmers. The husband and wife duo both have engineering degrees...
Mississippi River Economic Profiles – At best, a flawed depiction of our wellbeing
// By Brad Walker, Rivers Director December 11, 2015 PDF Version Introduction How do we value a river system? What...
Local Food Hero: Maplewood-Richmond Heights (MRH) School District Seed to Table Program
Written by Megan Finnell, Spring 2015 Food and Farm Intern. Originally published August 2015. Their Food Story: Seed-to-Table is a weekly...
Local Food Hero: DineSLU Sustainability
Written by Melissa Vatterott, Food and Farm Coordinator, originally published in August 2015. Their Food Story: DineSLU has developed and implemented...
“Our Future?” plus 3
// By Brad Walker, Rivers Director July 14, 2015 PDF Version MCE released the Our Future? Report in April...